The banana is one of the world’s favorite fruits — versatile, nourishing, and naturally sweet. The Cavendish banana, accounting for over 90% of the global market, is the most familiar variety. Grown mainly in the Philippines, it’s the yellow dessert banana we all know and love.

But Cavendish is just the beginning. Fresh Fruits brings you a world of banana varieties, each with its own taste and texture:

• Manzanos – Small, sweet, with subtle hints of strawberries and apples.

• Red Bananas (Kerala, India) – Firm, richly sweet, and uniquely satisfying.

• Ice Cream Banana – Soft, creamy texture with a faintly blue skin.

• Burro Banana – Square-shaped with a tangy lemon flavor.

And bananas aren’t only for dessert — plantains are a staple in many cuisines:

• Sri Lankan Green Banana – Perfect for cooking savory dishes.

• Guinea Verde – A starchy yellow Cavendish used as a cooked food.

🍌 Whatever the preference, Fresh Fruits delivers the finest bananas — sweet, firm, or starchy — to meet every taste and every table.

We also offer rare and historic varieties like the Russet and Calville Blanc D’Hiver, which dates back to the 1500s. From the sweetest dessert apple to the tartest cooking apple, our selection delivers a delightful range of aromas, textures, and flavors—perfect for every palate.