Asparagus – The Royal Veggie 

Once treasured by kings, asparagus is truly the “flower” of vegetables. Originally part of the lily family, this ancient delicacy has become a global favourite for food lovers and health-conscious eaters alike.

Packed with antioxidants, vitamins, and tender sweetness, asparagus comes in green, white, and even purple varieties. From Peruvian spears to baby Thai tips, every bite is delicate, refreshing, and delicious.

Whether grilled, roasted, or steamed, asparagus remains a perennial favourite on every table. 🌱✨